When it comes to how to brew peaberry coffee, there are a few things you should know. While brewing peaberry coffee is basically the same as brewing regular coffee roasts, we do have a few tips to help you really extract the delicious and unique flavor that comes with peaberries. If you want a great cup of coffee with an even and almost sweet taste, follow these tips!
How to Brew Peaberry Coffee
Use Whole Beans If You Can
If you really want a good cup of coffee, start with whole beans. Grinding your whole beans right before brewing is the best way to really get the perfect cup of joe — and we recommend you do that here with your peaberry coffee.
People like peaberry coffee because of its unique taste. Roasting whole peaberry beans before brewing will only enhance that lovely taste naturally — and that’s exactly what you want!
Now, finding the best way to grind your beans may take some time, depending on the type of roast you have. A lot of people always go for a medium or coarse grind for different peaberry coffee. Work with your coffee grinder, play around with it and find the best grind for you!
Use Your Favorite Brewing Method
Everybody has their own go-to brewing method. Peaberries are unique in flavor, but you can brew this coffee just as you can regular roasts. You can definitely use your own favorite brewing method, but if you want great results, we recommend brewing your peaberry coffee by using the pour-over method, an auto-drip machine, or a french press.
Using an auto-drip coffee machine — your regular old coffee pot — is the easiest and simplest way when looking for how to brew peaberry coffee. You can’t go wrong here! Find the best water to coffee ratio to ensure that you’re getting a great cup. While every roast is different depending on how light or dark it is, 6 oz of water for every two tablespoons of ground peaberry coffee is often a good place to start.
If you want to maximize that unique peaberry coffee taste, then you’re going to want to use either the pour-over method, or use a french press. The pour-over method is often touted as the best way to brew coffee. It is! However, it takes a lot of time and energy to really perfect this method. Using a french press is an easier option than the pour-over method! For peaberry, try four minutes in a french press for the best results.
Q: What is the best coffee in the world?
A: While this answer varies from person to person, many believe the coffee from the Blue Mountains of Jamaica to be the best coffee in the world. Peaberry roasts are also often touted as such, though these roasts can come from various countries.
Peaberry Coffee: A Unique Cup of Coffee You’ll Want to Try
Ready to try to best peaberry coffee and enhance your entire morning as a result? From the Blue Mountains of Jamaica, Jablum’s Classic Peaberry Roast is unique and delicious! Try it today!